Crispy Chimichangas in Leduc, Alberta

About Our Chimichangas

The trick to a good chimichanga is a hot fryer and a well-packed tortilla, so the outside crisps quickly while the filling inside stays juicy rather than greasy. We fry ours to order, drain them properly, and top them just before they leave the kitchen so the shell still crunches when it reaches your table.

It is the plate we point people to when they want Mexican comfort food after a long day, and one of the most talked-about items among guests who describe Habaneros as a hidden gem in Leduc’s food scene. Portions are generous — come hungry.

What Makes Our Chimichangas Special

Everything from the filling to the sauce is prepared in our own kitchen, and each chimichanga is fried fresh rather than held under a lamp. Choose your protein and heat level, and pick whether you want it smothered in sauce and cheese or served plain with the toppings on the side.

Pairs Well With

Start with nachos or guacamole and chips, and if the table wants variety, order a combo plate with an enchilada or a burrito alongside.

Order Chimichangas in Leduc, Alberta

We are at 5015 48A Street in downtown Leduc, just off 50 Avenue and an easy drive from Windrose, West Haven, Telford Park, Caledonia Park and Beaumont. Open Tuesday to Sunday for lunch and dinner. Dine in, call (780) 986-1377, or order chimichangas online for takeout.